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    2018年广州市中考英语试卷及答案(共37页).docx

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    2018年广州市中考英语试卷及答案(共37页).docx

    精选优质文档-倾情为你奉上2018年广东省广州市中考英语试卷及答案一、语法选择1(15分)Xian Xinghai was a very famous musician in China He wrote one of the greatest pieces of music of the 20th century In his short life he wrote(1) 300 songs and an opera Xian was born in Panyu, Guangdong, China in 1905 Because his father died before he was born, Xian moved from place to place with(2) mother He began learning to play(3) violin when he was 20 years old In the beginning, his violin was(4) cheap and badly made that he(5) not play it well His friends laughed at him Xian did not stop(6) and soon showed his talent In 1934, he was one of the first Chinese students(7) studied in a special music school in Paris Before he(8) , Xian became the school's best student(9) won several prizes for his talents In 1935, he returned to China and helped fight against the Japanese army Later, he came to Yan'an(10) music at a college(11) there were no pianos in Yan'an at that time ,Xian still wrote (12) of his most important music there, including The Yellow River, his most famous work In May 1940, Xian(13) to the Soviet Union by the Chinese Communist Party to write music for movies In the Soviet Union, life was very(14) Xian got sick and later died of a lung illness (15) October 30, 1945, aged only 40 Xian's music, however, lives on in the people's hearts(1)A nearB nearlyC nearbyD nearer(2)A heB himC hisD he's(3)A aB anC theD this(4)A soB suchC veryD much(5)A needB mayC shouldD could(6)A practiseB practisingC to practiseD practised(7)A whatB whichC whomD who(8)A leaveB leavesC leftD was leaving(9)A andB butC asD or(10)A teachB taughtC teachingD to teach(11)A IfB AlthoughC WhenD Because(12)A anyB littleC fewD some(13)A sentB was sentC has sentD was sending(14)A hardB harderC hardestD the hardest(15)A atB inC onD by二、完形填空2(15分)Before graduating college, Jackie began to look for a job She aimed at a famous company, but the (1) for such jobs was very strong The company Jackie chose planned to employ only one person, but more than twenty people applied for the job (2) , Jackie was one of the three people invited for the final interview The interview was very (3) The interviewer asked just a few questions and it was all over in less than 10 minutes Then the interviewer said to them, "All of you are very good Please go home and (4) our response" Three days later, Jackie received a message saying she would not be (5) the job She felt deeply disappointed That evening however she received another (6) This time it said that she got the job Jackie later found out that the first message sent to her phone was part of the interviewa(7) to see if she was suitable for the job All the three people received the(8) text, but only Jackie's reply(9) the companyOf the three, one did not reply The other said "goodbye" and Jackie said "thank you" This reply showed that Jackie was a/an(10) person, so the company offered her the job(1)A examB workC competitionD plan(2)A ThankfullyB UnluckilyC HopefullyD Immediately(3)A longB strictC interestingD simple(4)A pick upB wait forC deal withD think of(5)A offeredB returnedC refusedD shown(6)A letterB emailC callD message(7)A guideB conversationC testD lesson(8)A sameB otherC secondD whole(9)A reachedB satisfiedC helpedD surprised(10)A braveB cleverC politeD honest三、阅读理解3(10分)For his eleventh birthday, Lin was given a gift that would shape his life On that day his father took him to the Children's Activity Centre and said he could choose any course that interested him There was just one requirement: Lin would have to promise to study it for at least one year To that point Lin had had many hobbies, but none kept his interest for more than a week or two His mum once gave him a bag of stamps to encourage stamp collecting That hobby lasted a week Then his father got him some paints hoping that Lin's artistic side would shine through Those paints were now under his bed, still unopened This time Lin's parents would let him decide Lin's eyes moved down the noticeboard that listed all the courses on offer He stopped at "Photography" He liked the idea of taking beautiful pictures but the notice said that each student needed their own camera Although Lin's family weren't poor, they weren't rich either, and a camera cost a lot of money He continued looking The next course to catch his eye was "Language Art" He didn't even know what that meant His father explained that it taught people how to make public speeches Lin, a shy boy, could think of nothing worse Then he saw it "Cooking" sounded like something he'd like to do It was inexpensive and convenient, it could be done alone and it was also creative Based on Lin's hobby history, his dad had doubts, but he agreed Much to his parents' surprise, Lin kept his promise He studied cooking at the Centre every Saturday, and practised at home, making delicious meals for his family Everyone looked forward to birthdays, when they could eat his cakes Lin got great satisfaction from the pleasure his food brought to others The months turned to years but his hobby never changed again Now Lin is an adult and runs a successful restaurant When customers say they enjoy his meal, he still gets the same pleasure he did as a child, and remembers the special gift he received all those years ago(1)Why didn't Lin choose to study photography ?A It was too expensiveB He had no interest in itC He was not very creativeD It was not offered that term(2)The underlined expression "catch his eye" in Paragraph 4means " "A make him excitedB cause him surpriseC get his attentionD help him see clearly(3)Which of the following best describes Lin's interest in cooking ?A It only lasted for a short timeB It seemed to match his characterC It was forced on him by his parentsD It developed slowly over many months(4)Why did the father have doubts about Lin's choice of cooking ?A Lin wasn't good at cookingB Cooking wasn't very convenientC He didn't think Lin would continueD Cooking wasn't a good hobby for a boy(5)What's the best title for the passage ?A A Strict FatherB A Changeable BoyC The Fun of CookingD The Birthday Gift4(10分)Experts believe that there are more than 8million restaurants in the world today So it might surprise you to learn that restaurants, as we know them, have only existed for a few centuries Before 1765, there were no restaurants That is, there were no places that provided the restaurant experience There was nowhere in which a waiter brought you food and drink that you picked from a menu In fact, there were no menus anywhere There were eating places travellers could go to centuries before that The countryside was full of inns that would serve food And there were taverns where one could get drinks The rich could also eat special meals prepared by private cooks But none of them could be called a "restaurant" A man called Boulanger changed that In 1765, he opened a place in Paris that sold soups(汤) On his sign he used the word "restaurant" to describe what he was selling At that time, soups were considered something that could help "restore"(恢复)your health in French the word "restore" is "restaurer" so he called the soups "restaurants" Soon, people started buying Boulanger's soups even when they were not ill And over time, people began to use the word "restaurant" to refer to a place selling soup rather than the soup itself More "restaurants" opened in France, and people began to buy soups more often Later, restaurants in Paris began to serve other food besides soup In the 1790s, menus started to appear By the mid1800s, there were many types of restaurants throughout the world The United States offered coffee shops Tea houses became popular throughout China Paris created beautiful restaurants for the rich The British began to copy the French, and the restaurant idea spread throughout the British Empire Today cities are filled with all types of restaurants Diners have millions of options from which to choose(1)What is the passage mainly about ?A How restaurants developedB What made a good restaurantC Who created the first restaurantD Why restaurants became popular(2)According to the first paragraph, what made restaurants different from earlier eating places ?A Restaurants only served foodB Restaurants were more expensiveC Restaurants were mainly in citiesD Restaurants had a list of meal choices(3)Who did Boulanger expect to come and eat at his restaurant ?A Rich peopleB Sick peopleC TravellersD Workers(4)When it was first used what did the word "restaurant" refer to ?A A personB A placeC IllnessD Soup(5)When did restaurants begin to grow internationally ?A In the 1600sB In the 1700sC In the 1800sD In the 1900s5(10分)Many people know that rubbish is a big problem on planet Earth What many people don't know is that junk(垃圾)has become a problem in outer space too According to BBC News, there are more than 22, 000pieces of space junk floating around the earth And these are just the things that we can see from the surface of the earth by telescopes (望远镜) There are also millions of smaller pieces of junk that we can't see Objects, like bits of old space rockets or satellites, move around the planet at very high speeds fast that even a very small piece can break important satellites or become dangerous to astronauts If the tiniest piece of junk crashed into a spaceship, it could damage the vehicle To make things worse, when two objects in space crash, they break into many smaller pieces For example, when a US satellite hit an old Russian rocket in 2009, it broke into more than 2,000pieces, increasing the amount of space junk To reduce additional space junk, countries have agreed that all new space tools can only stay in space for 25years at most Each tool must be built to fall safely into the earth's atmosphere after that time In the upper parts of the atmosphere, it will burn up Many scientists also suggesting different ways to clean up space junk In England scientists are testing a metal net that can be fired into space junk The net catches the junk and then pulls it into the earth's atmosphere to burn up The Germans are building robots that can collect pieces of space junk and bring them back to Earth to be safely destroyed The problem is becoming more challenging because we're sending more objects into space to help people use their mobile phones and computers," says Marco Castronuovo, an Italian space Researcher "The time to act is now The longer we leave the problem, the bigger it will become," he says(1)What does the underlined word "these" in Paragraph 2refer to ?A TelescopesB SatellitesC Pieces of space junkD BBC news reports(2)Why is space junk considered a problem ?A It buns up after it reenters the atmosphereB It often stops the view of telescopes on EarthC It could force new space tools to travel at slower speedsD It may crash into other space tools causing damage or deat(3)Countries want future space tools to be able to fall back into the earth's atmosphere so that A the tools can be reused laterB the tools don't become space junkC the earth's atmosphere can stay cleanD the effects of space flight can be studied(4)How do the Germans plan to deal with space junk ?A Catch it with netsB Use robots to collect itC Burn it in the earth's atmosphereD Send it further away from the earth(5)In which section of the newspaper would you probably read this article ?A EnvironmentB Local NewsC EducationD Fashion6(10分)Science for KidsThis month's most popular books1Women in Science by Rachel IgnotofskyPrice ¥25We all know the story of Marie Curie and her many scientific achievements But many other brilliant female scientists are far less well known This book is a great introduction to the lives and works of some of the most important and uptonow unknown women in scienceRecommended for Ages: 1215 Order NowSpecial OfferFor this month only, all BestbooksBook Clubmembers will pay 20% less for everybook ordered Join our club for free andsave big money!2 First Big book of How by Jill EsbaumPrice ¥15An excellent book about sea life for young children The book is divided into 4 parts, one for each of the Pacific, Atlantic, Indian and Arctic oceans It focuses on the different animals found in each of these seas, along with interesting facts and amazing picturesAges: 510 Order NowDeliveryWe bring every book you order night toour door within three days For BestbooksBook Club members this is free Nonmembers must pay an extra ¥2 per book3 A Really Short History of Nearly Everything by Bill BrysonPrice ¥15Bill Bryson takes readers on a very funny and educational trip through the history of modern sciencefrom its unexpected successes to its great failures and everything in betweenAges: 14 and over Order Now4 National Geographic's First Big Book of the World by Jan CarnPrice ¥20This book is the perfect introduction to the seven continents It tells young readers about the different animals that live on each of these lands and gives a simple description of the people's history and cultureAges: 512 Order Now(1)How are the books on this webpage listed ?A By priceB By popularityC By reader's ageD By writer' s name(2)What is true about the book Women in Science ?A It is mainly about Marie Curie's historyB It lists all the important scientific achievementsC It includes women scientists that aren't famousD It is mostly about the development of modem science(3)How much will a Bestbooks Book Club member pay in total if he orders First Big Book of How and A Really Short History of Nearly Everything today ?A ¥34B ¥30C ¥26D ¥24(4)A primary school student who needs to write a science report about African elephants should choose A Women in scienceB First Big Book of HowC A Really Short History of Nearly EverythingD National Geographic's First Big Book of the World(5)What is the main purpose of this webpage ?A T

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