中国特色美食英文翻译(21页).doc
-中国特色美食英文翻译-第 21 页中国特色美食地道英文翻译白菜豆腐焖酥肉:Braised Pork Cubes with Tofu and Chinese Cabbage鲍鱼红烧肉 :Braised Pork with Abalone鲍汁扣东坡肉:Braised Dongpo Pork with Abalone Sauce百叶结烧肉 :Stewed Pork Cubes and Tofu Skin in Brown Sauce碧绿叉烧肥肠 :Steamed Rice Rolls with BBQ Pork Intestines and Vegetables潮式椒酱肉 :Fried Pork with Chili Soy Sauce,Chaozhou Style潮式凉瓜排骨 :Spare Ribs with Bitter Melon,Chaozhou Style豉油皇咸肉 :Steamed Preserved Pork in Black Sauce川味小炒 :Shredded Pork with Vegetables, Sichuan Style地瓜烧肉 :Stewed Diced Pork and Sweet Potatoes东坡方肉 :Braised Dongpo Pork冬菜扣肉 :Braised Pork with Preserved Vegetables方竹笋炖肉 :Braised Pork with Bamboo Shoots干煸小猪腰 :Fried Pig Kidney with Onion干豆角回锅肉:Sautéed Spicy Pork with Dried Beans干锅排骨鸡 :Griddle Cooked Spare Ribs and Chicken咕噜肉 :Gulaorou (Sweet and Sour Pork with Fat)怪味猪手 :Braised Spicy Pig Feet黑椒焗猪手 :Baked Pig Feet with Black Pepper红烧狮子头 :Stewed Pork Ball in Brown Sauce脆皮乳猪 :Crispy BBQ Suckling Pig回锅肉片 :Sautéed Sliced Pork with Pepper and Chili木耳肉片 :Sautéed Sliced Pork with Black Fungus煎猪柳 :Pan-Fried Pork Filet酱烧排骨 :Braised Spare Ribs in Brown Sauce酱猪手 :Braised Pig Feet in Brown Sauce椒盐肉排 :Spare Ribs with Spicy Salt椒盐炸排条 :Deep-Fried Spare Ribs with Spicy Salt金瓜东坡肉 :Braised Dongpo Pork with Melon京酱肉丝 :Sautéed Shredded Pork in Sweet Bean Sauce焗肉排 :Baked Spare Ribs咖喱肉松煸大豆芽 :Sautéed Minced Pork with Bean Sprouts in Curry Sauce腊八豆炒腊肉 :Sautéed Preserved Pork with Fermented Soy Beans腊肉炒香干 :Sautéed Preserved Pork with Dried Tofu Slices榄菜肉菘炒四季豆 :Sautéed French Beans with Minced Pork and Olive Pickles萝卜干腊肉 :Sautéed Preserved Pork with Dried Radish毛家红烧肉 :Braised Pork,Mao's Family Style米粉扣肉 :Steamed Sliced Pork Belly with Rice Flour蜜汁火方 :Braised Ham in Honey Sauce蜜汁烧小肉排 :Stewed Spare Ribs in Honey Sauce木须肉 :Sautéed Sliced Pork, Eggs and Black Fungus南瓜香芋蒸排骨 :Steamed Spare Ribs with Pumpkin and Taro砂锅海带炖排骨 :Stewed Spare Ribs with Kelp en Casserole砂锅排骨土豆 :Stewed Spare Ribs with Potatoes en Casserole什菌炒红烧肉 :Sautéed Diced Pork with Assorted Mushrooms什菌炒双脆 :Sautéed Chicken Gizzard and Tripe with Assorted Mushrooms手抓琵琶骨 :Braised Spare Ribs蒜香椒盐肉排 :Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt笋干焖腩肉 :Braised Tenderloin (Pork) with Dried Bamboo Shoots台式蛋黄肉 :Steamed Pork with Salted Egg Yolk, Taiwan Style碳烧菠萝骨 :BBQ Spare Ribs with Pineapple碳烧排骨 :BBQ Spare Ribs糖醋排骨 :Sweet and Sour Spare Ribs铁板咖喱酱烧骨 :Sizzling Spare Ribs with Curry Sauce铁板什锦肉扒 :Sizzling Mixed Meat无锡排骨 :Fried Spare Ribs, Wuxi Style鲜果香槟骨 :Spare Ribs with Champagne and Fresh Fruit咸鱼蒸肉饼 :Steamed Pork and Salted Fish Cutlet香蜜橙花骨 :Sautéed Spare Ribs in Orange Sauce湘味回锅肉 :Sautéed Pork with Pepper, Hunan Style蟹汤红焖狮子头 :Steamed Pork Ball with Crab Soup雪菜炒肉丝 :Sautéed Shredded Pork with Potherb Mustard油面筋酿肉 :Dried Wheat Gluten with Pork Stuffing鱼香肉丝 :Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce)孜然寸骨 :Sautéed Spare Ribs with Cumin走油蹄膀 :Braised Pig's Knuckle in Brown Sauce火爆腰花 :Sautéed Pig's Kidney腊肉炒香芹 :Sautéed Preserved Pork with Celery梅樱小炒皇 :Sautéed Squid with Shredded Pork and Leek糖醋里脊 :Fried Sweet and Sour Tenderloin (Lean Meat)鱼香里脊丝 :Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce)珍菌滑炒肉 :Sautéed Pork with Mushrooms什烩肉 :Roast Pork with Mixed Vegetables芥兰肉 :Sautéed Pork with Chinese Broccoli子姜肉 :Sautéed Shredded Pork with Ginger Shoots辣子肉 :Sautéed Pork in Hot Pepper Sauce咖喱肉 :Curry Pork罗汉肚 :Pork Tripe Stuffed with Meat水晶肘 :Stewed Pork Hock九转大肠 :Braised Intestines in Brown Sauce锅烧肘子配饼 :Deep-Fried Pork Hock with Pancake两吃干炸丸子 :Deep-Fried Meat Balls with Choice of Sauces腐乳猪蹄 :Stewed Pig Feet with Preserved Tofu豆豉猪蹄 :Stewed Pig Feet with Black Bean Sauce木耳过油肉 :Fried Boiled Pork with Black Fungus海参过油肉 :Fried Boiled Pork with Sea Cucumber蒜茸腰片 :Sautéed Pork Kidney with Mashed Garlic红扒肘子 :Braised Pork Hock in Brown Sauce芫爆里脊丝 :Sautéed Shredded Pork Filet with Coriander酱爆里脊丝配饼 :Fried Shredded Pork Filet in Soy Bean Paste with Pancake溜丸子 :Sautéed Fried Meat Balls with Brown Sauce烩蒜香肚丝 :Braised Pork Tripe Shreds with Mashed Garlic in Sauce四喜丸子 :Four-Joy Meatballs (Meat Balls Braised with Brown Sauce)清炸里脊 :Deep-Fried Pork Filet软炸里脊 :Soft-Fried Pork Filet尖椒里脊丝 :Fried Shredded Pork Filet with Hot Pepper滑溜里脊片 :Quick-Fried Pork Filet Slices with Sauce银芽肉丝 :Sautéed Shredded Pork with Bean Sprouts蒜香烩肥肠 :Braised Pork Intestines with Mashed Garlic尖椒炒肥肠 :Fried Pork Intestines with Hot Pepper溜肚块 :Quick-Fried Pork Tripe Slices香辣肚块 :Stir-Fried Pork Tripe Slices with Chili芫爆肚丝 :Sautéed Pork Tripe Slices with Coriander软溜肥肠 :Quick-Fried Pork Intestines in Brown Sauce芽菜回锅肉 :Sautéed Sliced Pork with Scallion and Bean Sprouts泡萝卜炒肉丝 :Sautéed Pork Slices with Pickled Turnip米粉排骨 :Steamed Spare Ribs with Rice Flour芽菜扣肉 :Braised Pork Slices with Bean Sprouts东坡肘子 :Braised Dongpo Pork Hock with Brown Sauce川式红烧肉 :Braised Pork,Sichuan Style米粉肉 :Steamed Pork with Rice Flour夹沙肉 :Steamed Pork Slices with Red Bean Paste青豌豆肉丁 :Sautéed Diced Pork with Green Peas蚂蚁上树 :Sautéed Vermicelli with Spicy Minced Pork芹菜肉丝 :Sautéed Shredded Pork with Celery青椒肉丝 :Sautéed Shredded Pork with Green Pepper扁豆肉丝 :Sautéed Shredded Pork and French Beans冬笋炒肉丝 :Sautéed Shredded Pork with Bamboo Shoots炸肉茄合 :Deep-Fried Eggplant with Pork Stuffing脆皮三丝卷 :Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots烤乳猪 :Roasted Suckling Pig红烧蹄筋 :Braised Pig Tendon in Brown Sauce清蒸猪脑 :Steamed Pig Brains蛋煎猪脑 :Scrambled Eggs with Pig Brains菜远炒排骨 :Sautéed Spare Ribs with Greens椒盐排骨 :Crispy Spare Ribs with Spicy Salt芋头蒸排骨 :Steamed Spare Ribs with Taro蝴蝶骨 :Braised Spare Ribs无骨排 :BBQ Spare Ribs Off the Bone辣白菜炒五花肉 :Sautéed Streaky Pork with Cabbage in Chili Sauce酒醉排骨 :Spare Ribs in Wine Sauce无骨排 :BBQ Boneless Spare Ribs香辣猪扒 :Grilled Pork with Spicy Sauce云腿芥菜胆 :Sautéed Chinese Broccoli with Ham板栗红烧肉 :Braised Pork with Chestnuts小炒脆骨 :Sautéed Gristles酸豆角肉沫 :Sautéed Sour Beans with Minced Pork五花肉炖萝卜皮 :Braised Streaky Pork with Turnip Peel腊肉红菜苔 :Sautéed Preserved Pork with Red Vegetables竹筒腊肉 :Steamed Preserved Pork in Bamboo Tube盐煎肉 :Fried Pork Slices with Salted Pepper猪肉炖粉条 :Braised Pork with Vermicelli芸豆焖猪尾 :Braised Pigtails with French Beans干豇豆炖猪蹄 :Braised Pig Feet with Dried Cowpeas豉汁蒸排骨 :Steamed Spare Ribs in Black Bean Sauce蛋黄狮子头 :Stewed Meat Ball with Egg Yolk牛肉类 BeefXO酱炒牛柳条 :Sautéed Beef Filet in XO Sauce爆炒牛肋骨 :Sautéed Beef Ribs彩椒牛柳 :Sautéed Beef Filet with Bell Peppers白灼肥牛 :Scalded Beef菜胆蚝油牛肉 :Sautéed Sliced Beef and Vegetables in Oyster Sauce菜心扒牛肉 :Grilled Beef with Shanghai Greens川北牛尾 :Braised Oxtail in Chili Sauce, Sichuan Style川汁牛柳 :Sautéed Beef Filet in Chili Sauce, Sichuan Style葱爆肥牛 :Sautéed Beef with Scallion番茄炖牛腩 :Braised Beef Brisket with Tomato干煸牛肉丝 :Sautéed Shredded Beef in Chili Sauce干锅黄牛肉 :Griddle Cooked Beef and Wild Mushrooms罐焖牛肉 :Stewed Beef en Casserole锅仔辣汁煮牛筋丸 :Stewed Beef Balls with Chili Sauce锅仔萝卜牛腩 :Stewed Beef Brisket with Radish杭椒牛柳 :Sautéed Beef Filet with Hot Green Pepper蚝皇滑牛肉 :Sautéed Sliced Beef in Oyster Sauce黑椒牛肋骨 :Pan-Fried Beef Ribs with Black Pepper黑椒牛柳 :Sautéed Beef Filet with Black Pepper黑椒牛柳粒 :Sautéed Diced Beef Filet with Black Pepper黑椒牛柳条 :Sautéed Beef Filet with Black Pepper黑椒牛排 :Pan-Fried Beef Steak with Black Pepper红酒烩牛尾 :Braised Oxtail in Red Wine胡萝卜炖牛肉 :Braised Beef with Carrots姜葱爆牛肉 :Sautéed Sliced Beef with Onion and Ginger芥兰扒牛柳 :Sautéed Beef Filet with Chinese Broccoli金蒜煎牛籽粒 :Pan-Fried Beef with Crispy Garlic牛腩煲 :Braised Beef Brisket en Casserole清汤牛丸腩 :Consommé of Beef Balls山药牛肉片 :Sautéed Sliced Beef with Yam石烹肥牛 :Beef with Chili Grilled on Stone Plate时菜炒牛肉 :Sautéed Beef with Seasonal Vegetable水煮牛肉 :Poached Sliced Beef in Hot Chili Oil酥皮牛柳 :Crispy Beef Filet铁板串烧牛肉 :Sizzling Beef Kebabs铁板木瓜牛仔骨 :Sizzling Calf Ribs with Papaya铁板牛肉 :Sizzling Beef Steak土豆炒牛柳条 :Sautéed Beef Filet with Potatoes豌豆辣牛肉 :Sautéed Beef and Green Peas in Spicy Sauce鲜菇炒牛肉 :Sautéed Beef with Fresh Mushrooms鲜椒牛柳 :Sautéed Beef Filet with Bell Peppers豉汁牛仔骨 :Steamed Beef Ribs in Black Bean Sauce香芋黑椒炒牛柳条 :Sautéed Beef with Black Pepper and Taro香芋烩牛肉 :Braised Beef with Taro小炒腊牛肉 :Sautéed Preserved Beef with Leek and Pepper小笋烧牛肉 :Braised Beef with Bamboo Shoots洋葱牛柳丝 :Sautéed Shredded Beef with Onion腰果牛肉粒 :Sautéed Diced Beef with Cashew Nuts中式牛柳 :Beef Filet with Tomato Sauce, Chinese Style中式牛排 :Beef Steak with Tomato Sauce, Chinese Style孜然烤牛肉 :Grilled Beef with Cumin孜然辣汁焖牛腩 :Braised Beef Brisket with Cumin家乡小炒肉 :Sautéed Beef Filet, Country Style青豆牛肉粒 :Sautéed Diced Beef with Green Beans豉油牛肉 :Steamed Beef in Black Bean Sauce什菜牛肉 :Sautéed Beef with Mixed Vegetables鱼香牛肉 :Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce)芥兰牛肉 :Sautéed Beef with Chinese Broccoli豆肉 Sautéed Beef with Snow Peas青牛肉 :Sautéed Beed with Pepper and Onions陈皮牛肉 :Beef with Drie Orange Peel干烧牛肉 :Dry-Braised Shredded Beef, Sichuan Style汖南牛肉 :Beef, Henan Style子姜牛肉 :Sautéed Qhreded Beef with Gi.ger hoots芝麻牋肉 :Sautéed Beef with Sesame辣子牛肉 :Sautéed Beef in Hot Pepper Sauce什锦扒牛肉 :Beef Tenderloin with Mixed Vegetables红烧牛蹄筋 :Braised Beef Tendon in Brown Sauce三彩牛肉丝 :Stir-Fried Shreded Beef with Vegetables西兰花牛柳 :Stir-Fried Beef Filet with Broccoli铁锅牛柳 :Braised Beef Filet in Iron Pot白灵菇牛柳 :Stir-Fried Beef Filet with Mushrooms芦笋牛柳 :Stir-Fried Beef Filet with Green Asparagus豆豉牛柳 :Braised Beef Filet in Black Bean Sauce红油牛头 :Ox Head with Hot Chili Oil麻辣牛肚 :Spicy Ox Tripe京葱山珍爆牛柳 :Braised Beef Filet with Scallion阿香婆石头烤肉 :Beef BBQ with Spicy Sauce菜远炒牛肉 :Sautéed Beef with Greens凉瓜炒牛肉 :Sautéed Beef with Bitter Melon干煸牛柳丝 :Sautéed Shredded Beef柠檬牛肉 :Sautéed Beef with Lemon榨菜牛肉 :Sautéed Beef with Pickled Vegetable蒙古牛肉 :Sautéed Mongolian Beef椒盐牛仔骨 :Sautéed Calf Ribs with Spicy Salt辣白菜炒牛肉 :Sautéed Beef with Cabbage in Chili Sauce荔枝炒牛肉 :Sautéed Beef with Litchi野山椒牛肉丝 :Sautéed Shredded Beef with Wild Pepper尖椒香芹牛肉丝 :Sautéed Shredded Beef with Hot Pepper and Celery堂煎贵族牛肉(制作方法:黑椒汁、香草汁):Pan-Fried Superior Steak ( with black pepper sauce / vanilla sauce)香煎纽西兰灛仔骨 :Pan-Fried New Zealand Calf Chop沺水牛肉 :Boiled Beef牛肉炖土豆 Braised eef with Potatoes氅蛋爛肉 :Fried Beef with ScrambLed Eg's米粉牛肉 :Steamed Beef whth Rice Flour咖喱蒸牛肚 :Steamed Ox Tripe wit( Curry芫爆攣丹 :Sautéed OxTrip% with Coriander羊肉 Lamb葱爆羊肉 :Sautéed Lamb Slices with Scallion大蒜羊仔片 :Sautéed Lamb Filet with Garlic红焖羊排 :Braised Lamb Chops with Carrots葱煸羊腩 :Sautéed Diced Lamb with Scallion烤羊里脊 :Roast Lamb Tenderloin烤羊腿 :Roast Lamb Leg卤酥羊腿 :Pot-Stewed Lamb Leg小炒黑山羊 :Sautéed Sliced Lamb with Pepper and Parsley支竹羊肉煲 :Lamb with Tofu Skin en Casserole纸包风味羊排 :Fried Lamb Chops Wrapped in Paper干羊肉野山菌 :Dried Lamb with Wild Truffles手扒羊排 :Grilled Lamb Chops烤羔羊 :Roasted Lamb蒙古手抓肉 :Mongolian Boiled Lamb涮羊肉 :Mongolian Hot Pot红烧羊肉 :Braised Lamb in Brown Sauce红焖羊肉 :Stewed Lamb in Brown Sauce清炖羊肉 :Double Boiled Lamb Soup回锅羊肉 :Sautéed Spicy Lamb炒羊肚 :Sautéed Lamb Tripe烤全羊 :Roast Whole Lamb孜然羊肉 :Fried Lamb with Cumin羊蝎子 :Lamb Spine Hot Pot其他肉类 Other Meat茶树菇炒鹿片 :Sautéed Venison Filet with Tea Tree Mushrooms馋嘴蛙 :Sautéed Bullfrog in Chili Sauce笼仔剁椒牛蛙 :Steamed Bullfrog with Chili Pepper泡椒牛蛙 :Sautéed Bullfrog with Pickled Peppers麻辣玉兔腿 :Sautéed Rabbit with Hot Spicy Sauce炸五丝筒全蝎 :Deep-Fried Rolls with Five Shreds Filling and Scorpion酸辣蹄筋 :Hot and Sour Beef Tendon温拌腰片 :Spicy Pig Kidney鱼腥草拌米线 :Special Rice Noodles辣味红扒鹿筋 :Spicy Deer Tendon爽口碧绿百叶 :Tasty and Refreshing Ox Tripe炸炒脆鹿柳 :Deep-Fried Crispy Deer Filets水煮鹿里脊 :Sautéed Deer Tenderloin in Hot Chili Oil山城血旺 :Sautéed Eel with Duck Blood Curd红烧家兔 :Braised Rabbit红烧鹿肉 :Braised Venison in Brown Sauce炸麻雀 :Fried Sparrow麻辣鹿筋 :Braised Spicy Deer Tendon白菜心拌蜇头:Marinated Jellyfish and Chinese Cabbage in Vinaigrette白灵菇扣鸭掌 :Mushrooms with Duck Feet拌豆腐丝 :Shredded Tofu with Sauce白切鸡 :Boiled Chicken with Sauce拌双耳 :Tossed Black and White Fungus冰梅凉瓜 :Bitter Melon in Plum Sauce冰镇芥兰 :Chinese Broccoli with Wasabi朝鲜辣白菜 :Korean Cabbage in Chili Sauce朝鲜泡菜 :Kimchi陈皮兔肉 :Rabbit Meat with Tangerine Flavor川北凉粉 :Clear Noodles in Chili Sauce刺身凉瓜 :Bitter Melon with Wasabi豆豉多春鱼 :Shisamo in Black Bean Sauce夫妻肺片 :Pork Lungs in Chili Sauce干拌牛舌 :Ox Tongue in Chili Sauce干拌顺风 :Pig Ear in Chili Sauce怪味牛腱 :Spiced Beef Shank红心鸭卷 :Sliced Duck Rolls with Egg Yolk姜汁皮蛋 :Preserved Eggs in Ginger Sauce酱香猪蹄 :Pig Feet Seasoned with Soy Sauce酱肘花 :Sliced Pork in Soy Sauce金豆芥兰 :Chinese Broccoli with Soy Beans韭黄螺片 :Sliced Sea Whelks with Hotbed Chives老北京豆酱 :Traditional Beijing Bean Paste老醋泡花生 :Peanuts Pickled in Aged Vinegar凉拌金针菇 :Golden Mushrooms and Mixed Vegetables凉拌西芹云耳 :Celery with White Fungus卤水大肠 :Marinated Pork Intestines卤水豆腐 :Marinated Tofu卤水鹅头 :Marinated Goose Heads卤水鹅翼 :Marinated Goose Wings卤水鹅掌 :Marinated Goose Feet卤水鹅胗 :Marinated Goose Gizzard卤水鸡蛋 :Marinated Eggs卤水金钱肚 :Marinated Pork Tripe卤水牛腱 :Marinated Beef Shank卤水牛舌 :Marinated Ox Tongue卤水拼盘 :Marinated Meat Combination卤水鸭肉 :Marinated Duck Meat萝卜干毛豆 :Dried Radish with Green Soybean麻辣肚丝 :Shredded Pig Tripe in Chili Sauce美味牛筋 :Beef Tendon蜜汁叉烧 :Honey-Stewed BBQ Pork明炉烧鸭 :Roast Duck泡菜什锦 :Assorted Pickles泡椒凤爪 :Chicken Feet with Pickled Peppers皮蛋豆腐 :Tofu with Preserved Eggs乳猪拼盘 :Roast Suckling Pig珊瑚笋尖 :Sweet and Sour Bamboo Shoots爽口西芹 :Crispy Celery四宝烤麸 :Marinated Bran Dough with Peanuts and Black Fungus松仁香菇 :Black Mushrooms with Pine Nuts蒜茸海带丝 :Sliced Kelp in Garlic Sauce跳水木耳 :Black Fungus with Pickled Capsicum拌海螺 :Whelks and Cucumber五彩酱鹅肝 :Goose Liver with White Gourd五香牛肉 :Spicy Roast Beef五香熏干 :Spicy Smoked Dried Tofu五香熏鱼 :Spicy Smoked Fish五香云豆 :Spicy Kidney Beans腌三文鱼 :Marinated Salmon盐焗鸡 :Baked Chicken in Salt盐水虾肉 :Poached Salted Shrimps Without Shell糟香鹅掌 :Braised Goose Feet in Rice Wine Sauce酿黄瓜条 :Pickled Cucumber Strips米醋海蜇 :Jellyfish in Vinegar卤猪舌 :Marinated Pig Tongue三色中卷 :Squid Rolls Stuffed with Bean, Ham and Egg Yolk蛋衣河鳗 :Egg Rolls Stuffed with Eel盐水鹅肉 :Goose Slices in Salted Spicy Sauce冰心苦瓜 :Bitter Melon Salad五味九孔 :Fresh Abalone in Spicy Sauce明虾荔枝沙拉 :Shrimps and Litchi Salad五味牛腱 :Spicy Beef Shank拌八爪鱼 :Spicy Cuttlefish鸡脚冻 :Chicken Feet Galantine香葱酥鱼 :Crispy Crucian Carp in Scallion Oil蒜汁鹅胗 :Goose Gizzard in Garlic Sauce黄花素鸡 :Vegetarian Chicken with Day Lily姜汁鲜鱿 :Fresh Squid in Ginger Sauce桂花糯米藕 :Steamed Lotus Root Stuffed with Sweet Sticky Rice卤鸭冷切 :Spicy Marinated Duck松田青豆 :Songtian Green Beans色拉九孔 :Abalone Salad凉拌花螺 :Cold Sea Whelks with Dressing素鸭 :Vegetarian Duck酱鸭 :Duck Seasoned with Soy Sauce麻辣牛筋 :Spicy Beef Tendon醉鸡 :Liquor-Soaked Chicken可乐芸豆 :French Bea