西餐菜肴酒水知识课件.ppt
关于西餐菜肴酒水知识现在学习的是第1页，共67页培训纲要一、西餐菜单二、西餐酒水三、服务要点现在学习的是第2页，共67页一、西餐菜单1、头盘及沙律 Appetizer and Salad2、汤 Soup3、法式美食 French Delicacies4、明火扒类 Steak5、意大利面食 Italian Pasta6、三明治、汉堡、披萨 Sandwich,Hamburger and Pizza7、主食特选 Staple Food8、甜品 Dessert现在学习的是第3页，共67页 头盘及沙律Appetizer and Salad海鲜鸡尾杯/Seafood Cocktail（NO PORK）RMB48配以四种以上的海鲜粒，大虾，柠檬角，什生菜Served with more than four kinds of seafood,prawn,lemon and assorted vegetables现在学习的是第4页，共67页帕尔玛火腿沙律/Parma Ham Salad RMB58配进口帕尔玛火腿，亚芝竹，密瓜Served with Parma ham,artichoke heart and hami-melon现在学习的是第5页，共67页什锦芝士盆/Assorted Cheese Plate RMB68配以四种不同风味的奶酪，苏打饼干若干，鲜番茄，什生菜Served with four types of different flavors of cheese,soda biscuit,fresh tomatoes,and assorted vegetables现在学习的是第6页，共67页传统凯撒色拉配烟三文鱼/Traditional Ceasar Salad with Smoked Salmon RMB48配以生菜加以凯撒汁，炸面包丁，芝士，黑水榄及烟三文鱼片Served with fresh lettuce with Ceasar dressing,deep-fried bread cubes,Cheese,black olives and smoked salmon现在学习的是第7页，共67页意式肠批配小葱紫苏汁/Italian Sausage Salad RMB52配四种肠类的混合，绿色小葱，紫苏，什生菜Serves with four kinds of sausage,scallion,basil and assorted vegetables现在学习的是第8页，共67页熏鸭胸什生菜色拉黑醋汁/Smoked Duck Breast Salad RMB48配绿叶蔬菜伴以鸭胸片，黑醋汁Served with green vegetables and vinegar dressing现在学习的是第9页，共67页 汤 Soup香草浓虾汤/Shrimp Soup with Vanilla RMB30现在学习的是第10页，共67页花旗番茄汤/Tomato Soup with American style RMB25现在学习的是第11页，共67页匈牙利时蔬牛肉汤/Hungarian beef soup with seasonal vegetables RMB25现在学习的是第12页，共67页蘑菇奶油汤/Mushroom and Cream Soup RMB25现在学习的是第13页，共67页海鲜周打汤/Seafood Chowder RMB28现在学习的是第14页，共67页法式美食French Delicacies11:00-13:00 17:00-20:00需等候30分钟 Be ready in 30 minutes明烧虾皇/Sauteed Prawns RMB128大虾三只配以香茅，豆茸，炒时蔬，黄油柠檬汁Served with citronel la,bean stalk,sauted seasonal vegetables,butter and lemon juice现在学习的是第15页，共67页香煎胧脷鱼/Pan-fried Sole RMB68上等的胧脷鱼，炒碎菇，时蔬，伴以水瓜柳银鱼汁Served with sauted mushroom,seasonal vegetables,capers and whitebait dressing现在学习的是第16页，共67页什蔬羊柳卷/Lamb Lion Roll with Assorted Vegetables RMB92羊腓利，配以洋葱，香菇，时蔬，豆腐皮，巴黎黄油汁Served with Lamb Lion with Ingredients;Onions,mushroom,seasonal vegetables,soybeans milk skin and vanilla dressing 现在学习的是第17页，共67页烙烤三文鱼/Smoked Salmon RMB88番茄橄榄意面垫底，配以三文鱼，芦笋，时蔬，巴黎黄油汁Served with spaghetti with tomato and olive,asparsgus,seasonal vegetables and butter sauce现在学习的是第18页，共67页明烤牛柳/Roast Beef Lion with 2 Prawn RMB118配以两只大虾，炒时蔬，黑椒汁Served with sauted seasonal vegetables and black pepper dressing现在学习的是第19页，共67页酱汁扒鸡/Grilled Chicken in Brown Sauce RMB48去骨春鸡，配以米饭，时蔬Served with rice and seasonal vegetables现在学习的是第20页，共67页焗龙虾/Baked Lobster 时价Market Price新鲜澳龙，配以蒜茸黄油汁，焗番茄，炒时蔬，炸土豆，马沙拿芝士Served with garlic and butter sauce,baked tomato,sauted seasonal vegetables,French fries and cheese现在学习的是第21页，共67页明火扒类Steak需等候20分钟 Be ready in 20 minutes 安格斯西冷（240g-260g）RMB128Angus Sirloin Steak(240g-260g)现在学习的是第22页，共67页安格斯肉眼（240g-260g）RMB158Angus Rib-eye Steak(240g-260g)现在学习的是第23页，共67页安格斯牛柳（240g-260g）RMB88Angus Tender loin(240g-260g)现在学习的是第24页，共67页安格斯T骨（500g）RMB268Angus T-bone steak(500g)现在学习的是第25页，共67页七指羊排（3块160G-180G）RMB78Lamb Chop(3 cubes 160g-180g)现在学习的是第26页，共67页您可以选择一下任一种汁/Dressing for your choice红酒蘑菇汁/Red Wine and Mushroom Dressing香草汁/Herb Dressing薄荷汁/Mint Dressing黑椒汁/Black Pepper Dressing现在学习的是第27页，共67页冰鲜虾皇（3只 160G）RMB128Iced Fresh Prawn(3 prawn 160g)现在学习的是第28页，共67页海桂鱼（160G）RMB68Mandar in Fish(160g)冰鲜金枪鱼（160G）RMB98Iced Fresh Tuna Fish(160g)现在学习的是第29页，共67页冰鲜三文鱼（160G）RMB88Iced Fresh Salmon(160g)现在学习的是第30页，共67页冰鲜银雪鱼（160G）RMB108Iced Fresh Coldfish(160g)现在学习的是第31页，共67页您可以选择以下一种汁/Dressing for your choice荷兰汁/Holland Dressing柠檬黄油汁/Lemon and Cream Dressing芝士奶油汁/Cheese and Cream Dressing巴黎香草黄油汁/Vanilla and Butter Dressing以上扒类均配以炒时蔬，炸土豆条All steaks mentioned above are served with saut e ed seasonal vegetables and French fries现在学习的是第32页，共67页意大利面食Italian Pasta以下面食需等候20分钟 Be ready in 20 minutes实心意大利直管面/Torciglioni贝壳面/Conchiglie Rigate斜切通心粉/Penne Rigate蝴蝶面/Farfalle三色螺旋面/Fusilli鸡蛋宽面/Tagliatelle菠菜面/Tagliatelle Verdi现在学习的是第33页，共67页肉酱：配以牛肉，香草，番茄，芝士 RMB38Meat Pasta:beef,vanilla,tomato and cheese 海鲜汁：虾仁料，目鱼粒，青口，扇贝，香草，番茄，芝士粉 RMB48Seafood Dressing:shelled shrimp,halibut,greenpearls Mussel,vanilla,Tomato and Parmesan Cheese火腿奶油汁：帕尔马火腿，洋葱，帕玛臣芝士，鲜奶油，蛋黄 RMB38Ham and Cream Dressing:Parma ham,onion,cheese,fresh cream andEgg yolk香草汁：紫苏汁，松子仁，橄榄油 RMB30Vanilla Dressing:basil,pine nut and olive oil现在学习的是第34页，共67页三明治、汉堡、披萨Sandwich,Hamburger and Pizza金仕公司三明治/RMB48 Jins Club Sandwich配以牛肉，鸡蛋，鸡胸，培根，番茄，黄瓜，生菜，薯条Served with roast beef with egg,chicken breast,bacon,tomato,Cucumber,lettuce and French fries现在学习的是第35页，共67页扒帕尔马火腿芝士三明治 RMB58 Grilled Parma Ham and Cheese Sandwich配帕尔玛火腿，马苏里拉芝士，薯条Served with Parma ham,cheese and French fries现在学习的是第36页，共67页美味牛肉汉堡 RMB35Beef Hamburger配牛肉饼，时蔬，煎蛋，薯条Served with beef cake with seasonal vegetables,Fried egg and French fries现在学习的是第37页，共67页芝士蘑菇培根汉堡 RMB48Bacon Hamburger with Cheese and Mushroom配以牛肉饼，蘑菇，培根，马苏里拉芝士，时蔬，薯条Served with beef cake with mushroom,bacon,cheese,seasonalVegetables and French fries现在学习的是第38页，共67页密西根热狗Hot Dog配两根热狗肠，生菜沙律，薯条Served with two hot dog sausages with lettuce salad and French fries现在学习的是第39页，共67页夏威夷披萨 RMB38Hawaiian Pizza配菠萝，火腿，马苏里拉芝士，香草若干Serves with pineapple ham,cheese and vanilla现在学习的是第40页，共67页金马特色披萨 RMB58Jinmas Special Pizza配时蔬，银鱼柳，金枪鱼，烟三文鱼，水榄Served with seasonal vegetables,whitebait,tuna fish,smoked salmon and olive现在学习的是第41页，共67页原味萨拉米比萨 RMB48现在学习的是第42页，共67页主食特选Staple Food金仕牛肉汤面 RMB38Jins Noodle Soup with Beef现在学习的是第43页，共67页金仕炒饭 RMB22配时蔬汤，两串羊肉串Served with Seasonal Vegetables Soup and Two mutton Shashliks现在学习的是第44页，共67页海南鸡饭Hainanese Chicken Rice RMB38 配时蔬汤，三种酱料，鸡汁饭Served with Seasonal Vegetables Soup,Three kinds of Sauce and Rice现在学习的是第45页，共67页星式牛肉炒河粉 RMB30Fried Rice Noodles with Beef配时蔬汤Singapore-style,Served with Seasonal vegetable Soup现在学习的是第46页，共67页沙巴式炒饭 RMB38Fried Rice配炸虾片，单面煎蛋，炸翅中翅Sarba-style,Served with Fried Prawns,Sunny-side-up Egg and Roast Chicken Wings现在学习的是第47页，共67页酱式炒乌东 RMB28Fried Wudong Noodle with Bean Sauce配味增汤Served with Miso Soup 现在学习的是第48页，共67页甜品Dessert芒果莫司巧克力汁配拿破仑饼 RMB48Mango Mousse and Chocolate Dressing,Served with Napoleon Cake现在学习的是第49页，共67页巧克力布朗尼蓝莓汁配草莓冰淇淋 RMB45Strawberry Ice Cream with chocolate and Blueberry Dressing现在学习的是第50页，共67页甜蜜世界 RMB35Happy World任选两种：草莓冰淇淋，香草冰淇淋，香芋冰淇淋，巧克力冰淇淋Two kinds of ice cream for choice:strawberry,vanilla,taro,chocolate现在学习的是第51页，共67页晶莹水果盘：小份 RMB15Fruit Plate:Rugular晶莹水果盘：中份 RMB30Fruit Plate:Medium晶莹水果盘：大份 RMB60Fruit Plate:Large现在学习的是第52页，共67页现在学习的是第53页，共67页现在学习的是第54页，共67页现在学习的是第55页，共67页现在学习的是第56页，共67页现在学习的是第57页，共67页现在学习的是第58页，共67页现在学习的是第59页，共67页现在学习的是第60页，共67页现在学习的是第61页，共67页现在学习的是第62页，共67页现在学习的是第63页，共67页现在学习的是第64页，共67页现在学习的是第65页，共67页现在学习的是第66页，共67页01.10.2022感感谢谢大大家家观观看看现在学习的是第67页，共67页
