餐饮服务英语对话(共12页).doc
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1、精选优质文档-倾情为你奉上餐饮服务:为了方便掌握学习情境内容,我们通过五个情境来学习Model 1:Table Reservation 用餐预订服务 Model 2:Receiving the Guest in the Restaurant 接待客人用餐 Model 3:Taking orders 点菜Model 4Serving Dishes 上菜 Model 5Pay the bill 付账 Model 1:Table Reservation 用餐预订服务技能要点*1. When the guests ask you to reserve(为什么而保留) for him , you mus
2、t pay more attention(注意要做某事) to ask him to the table or private room.当客人要求你为他订餐时,要注意询问他是要订餐台还是要包间。*2. Ask the guest about the information of the table reservation:从客人那里获得下列用餐信息:The number of the person就餐人数 Table in the lobby or a private room 大堂的餐台还是包间The demands for the table or the private room 对餐
3、台还是包间的要求,如靠窗吸烟等需求The time of arrival 宾客到达的时间Under whose name the reservation is made and contact telephone number or the room number.订餐者姓名联系电话号码或房号。*3. Confirm.确认。*4. Express your expectation to the guests.表达对客人的期盼。餐厅常用口语*1. 查看座位Just a moment, please. Ill check the availability for you.请稍等,我来为您查查是否有
4、空位。*2. 座位已满Im afraid were fully booked for that time.恐怕那个时间餐位已经订满了。*3. 变更时间Is it possible for you to change the time?您是否可以换个时间呢?*4. 座位选择Would you like a table in the lobby or in a private room?您是喜欢大厅的餐台还是包间呢?*6. 桌位要求And can I booking a table by the window?您可以为我留一张靠窗的桌位吗?*7. 询问要求Any special requireme
5、nt?有什么特别要求吗?*8. 预订已满Im afraid that table is reserved for 8 p.m.恐怕那张桌已经被预订了。 Table Reservation 餐桌预订 场景:Mr. Smith wants to have the dinner with his friends tonight. So he called the IAP to order. 斯密斯先生将在今晚与他的朋友用餐所以他致电给IAP做预定。C=Caller打电话询问的客人 W=Waiter 服务生C: Hello. Is this IAP? 你好,请问是陶樂咖啡厅吗?W: Yes. May
6、I help you? 是的,需要我效劳吗?C: Yes, Id like to reserve a table for tonight, please. 我想预定今晚的座位。W: Certainly. Sir. How many people, Please? 好的,请问共有几位? C: Six. 六位。W: At what time can we expect(期待) you? 请问几点光临?C: Oh, at 7:00 tonight. 噢,今晚七点。W: Would you like a table in the main restaurant or in a private room
7、, sir? 先生,请问您想订大厅还是包房呢?C: The main restaurant will be fine. 大厅的席位就可以了。W: Certainly, sir. A table for six at 7 tonight. May I have your name and telephone number, please? 好的,今晚七点钟,六个人的餐桌。可以告诉我您的姓名和电话吗?C: Sure. Its John Smith and my number is .当然可以。我叫约翰.史密斯,电话号码是.W: Thank you very much, Mr. Smith. Let
8、 me repeat your reservation: you book a table for six at 7 oclock tonight and your phone number is .Am I right?非常感谢您,史密斯先生。请让我重复您的预定:您在今晚七点预定了六人桌,您的电话号码是.是对的吗?C:Yes, it is是这样的。W: My name is Ivy and we look forward to seeing you.我叫Ivy,非常期待您的光临。C: See you tonight. Goodbye. 晚上见。W: Goodbye. 再见。 1.1A Pri
9、vate Room Reservation包厢预订-中餐厅实用对话(Practical Dialogues)Mr. Smith will have the dinner with his customers. He called the PP to reserve the private room. 斯密斯先生将和他的客户用晚餐,他致电给乐宫预定一个包厢。C=Customers 顾客 W=Waiter 服务生W: Hello! PP. this is Miss. Sue speaking .Can I help you? 您好,乐宫。 我是Sue,有什么可以帮到您?C: May I have
10、a private room for this afternoon? 我想订个包房。W: Yes. Ill arrange that for you. Can I have your name, please? 可以,我给您安排。请问您的名字是?C: John Smith. 约翰 史密斯。W: Mr. Smith, how many guests? 史密斯先生,有多少客人?C: Five. 五位。W: And then, when are you coming? 什么时候来就餐呢?C: At 7 oclock this afternoon. Is it OK? 今天下午7点,行吧?W: OK.
11、 Do you have any special requirements? I mean for vegetarians or something else.可以,您有任何特殊的要求吗?比如是素食者或其他什么特殊的?C: Oh, I see. Id like it. My guests are all vegetarians(素食者). 喔,可以,我喜欢。我朋友都吃素食。实用词汇和术语face-to face reservation面对面预订Telephone Reservation电话预订Sichuan Cuisine四川菜,简称川菜Cantonese Cuisine广东菜,简称粤菜Foo
12、d and Beverage Director餐饮部总监Chinese Restaurant Manager中餐厅经理Banquet Manager宴会部经理Restaurant Supervisor餐厅主管Western Restaurant Manager西餐厅经理Asst. Western Restaurant Manager西餐厅副经理host餐厅男咨客hostess餐厅女咨客waiter男侍应生waitress女侍应生Model 2:Receiving the Guest in the Restaurant 接待客人用餐技能要点*1. Ask the guests if they h
13、ave a reservation or not. If “yes”, lead them to the booked table. If “no”, ask them the number of people, and escort them to choose a table for them. 问清有否预留座位。如果有,领位到预订的餐台;如果没有,询问有几位,然后引领为人挑选合适的餐台.*2. When the guests are going to seat, arrange them take their seats as soon as possible. Arrange the
14、tea or some drinks immediately(立即).入座时,安排客人尽快就座,并及时安排茶水或是饮料。 *3. After the guests are seated, give them the menu. 在客人坐定后,才上菜单。常用句子口语*1. 问侯客人Good evening, sir. Welcome to our restaurant. 先生,晚上好,欢迎光临本餐厅。*2. 祝福用语Have a good evening. 祝您有个愉快的夜晚。*3. 等待用语Now would you please take a seat and wait over there
15、? 您先在那边坐下来等好吗?*4. 指导宾客We have a window table reserved for you. 我们为您保留了一张窗边的桌子。*5. 建议换桌What about the one which is close the window? 有一张靠窗的桌子您觉得合适吗?*6. 安排宾客We will arrange the seat you very soon. 我们将尽快安排您入座。*7. 儿童服务Would you like a high chair for your child? 要不要给您的孩子拿一张高椅呢?1.2 Receiving the Guest wit
16、h a Reservation 接待有预订的客人Betty has reserved the table. Now she and her friend went to the restaurant. The host received them.贝蒂已经预定了座位,现在她和她的朋友来到了餐厅,咨客迎接了她们。W=Waiter C= BettyW: Good evening. How are you today? 晚上好。您今天好吗?C: its ok, thank you. 很好,谢谢你!W: Do you have a reservation? 请问您有预定座位吗?C: Yes, we d
17、o. A reservation for two under Smith. 有,我们订了两位。是以史密斯的名字订的。W: Just a moment, please Here it is 7:00 p.m. Betty Smith, two, non-smoking(非吸烟区).请稍等一下。-有的,在这儿,晚上7:00,贝蒂-史密斯,两个人,不抽烟。C: Thats us. 是我们,没错。W: Right this way, please. 这边请。1.2 Receiving the Guest without a Reservation 接待没有预订的客人Mr. White and his
18、wife went to the restaurant to have the dinner. But they have no reservation. The waiter receiving them and escort them to choose the table that fits them. 怀特夫妇来到餐厅用餐可是她们没有用餐,服务员接待了她们并且帮助他们选择了合适的座位。W=Waiter B=BakeW: Good evening, sir and madam. Welcome to our restaurant. Do you have a reservation? 晚
19、上好,先生、夫人。欢迎到我们酒店。有预定吗?B: Im afraid I havent. Do you have a table for two? 没有。 有双人桌吗?W: Im sorry to say that we dont have any vacant seat at this moment. Would you please wait in the lounge for about five minutes? Ill seat you if the table is ready.对不起,目前我们没有空的。 请在休息室等大约5分钟好吗?桌子准备好了我就安排你们。B: It sound
20、s nice. Nancy, lets go to the lounge then. 好吧,南希,我们去休息室。(Five minutes later) (5分钟后)W: I am sorry to have kept you waiting, sir and madam. Now we have a table for you. This way, please. 对不起,让你们久等了,先生、夫人。现在为你们准备了一张桌子,请这边走好吗?(客人入座后)W: What kind of drink would you like tonight? 今晚您想喝点什么?B: Green tea, pl
21、ease. 请拿杯绿茶吧!W: Ill bring them to you right away. 我一会就拿来。Model 3:Taking orders 点菜技能要点*1. The order of the western dishes begins from the host or hostess generally. If the host wants the guests order by themselves, begins from the first guest (by the right to the host or hostess). Usually, men order
22、for the women. The ladies dont order.西餐点餐的顺序一般从主人或者女主人开始。如主人示意请宾客分别点菜,则从主宾(主宾一般坐在男主人或女主人的右边)开始。一般男生为女士点菜,女士不直接接受点菜。*2. Pay more attention to asking the guest about his demands in detail of the order when you take the order. So the chef can cook by his demand.(需求)在接受点菜时,必须问清客人的需求,以便厨师按客人的口味进行烹饪。*3. A
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