餐厅员工实操培训管理资料国际酒店餐饮部宴会服务手册International Hotel Banquet SERVICE SOP-BQT-0021 - Preparing Reception Desk and Sign Board准备接待台和告示牌.doc
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1、国际酒店餐饮部宴会服务手册International hotelBANQUET SERVICE SOP国际酒店餐饮部宴会服务手册International Hotel BANQUET SERVICE SOPSTANDARD OPERATING PROCEDURE标准操作程序PREPARING RECEPTION DESK AND SIGNBOARD准备接待台和告示牌Task Number:BQT-0021Department: F&B BanquetingDate Issued: Nov. 2007Guest Expectation: I expect the reception desk a
2、nd sign board to be clearly visible in the lobby or entrance to the conference centre. I expect it to be set up prior to my event, with correct spelling, all professionally presented.我希望在酒店大堂或者会议室入口的接待台和告示牌要是显眼、清晰可见的.我希望它们使用没有拼写错误的专业的用语并在我的活动前摆放好Time to Train: 25 minutesWhy is this task important fo
3、r you and our guests?为什么这项任务对我们的客人和你是如此重要?Answers 回答: 1. To maximize guests satisfaction可以满足客人的最大期望值2. To ensure the table is set up on time确保桌子准时摆放好3. To ensure the signboard is clean, on the correct location and without any spelling mistakes确保告示牌是干净的,没有任何拼写错误的,放置在正确的地点WHAT/ STEPS什么/步骤HOW/ STANDARD
4、S怎样/标准TRAINING QUESTIONS培训问题1) Prepare the linen 准备布草Before we set up a reception table we must prepare the skirting and linen.在布置接待台以前我们要先准备好台布和围裙 The table cloth must be in good condition, no holes & stains.台布一定要有好的状态,不能有洞和污渍Why should you prepare the linen?为什么要准备布草?Why should the linen be clean?为
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