《新托福测试题》word版.doc
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1、阅读1.What is the main reason that people developed methods of refrigeration? They wanted to improve the flavor and nutritional value of food.They needed to slow the natural processes that cause food to spoil.They needed a use for the ice that formed on lakes and rivers.They wanted to expand the produ
2、ction of certain industries.2.The word perishable in paragraph 1 is closest in meaning to capable of spoilinguncookedof animal originhighly nutritious3.What can be inferred from paragraph 1 about cold storage before the invention of artificial refrigeration? It kept food cold for only about a week.I
3、t was dependent on a source of ice or snow.It required a container made of metal or wood.It was not a safe method of preserving meat.4.Artificial refrigeration involves all of the following processes EXCEPT the pumping of water vapor through a pipethe rapid expansion of certain gasesthe evaporation
4、of a volatile liquidthe transfer of heat from one place to another5.Which sentence below best expresses the essential information in the highlighted sentence in paragraph 2? Incorrect choices change the meaning in important ways or leave out essential information. It takes a lot of energy to transfo
5、rm a liquid into a vapor, especially when the vapor loses heat.Some gases expand rapidly and give off energy when they encounter a very cold THE DEVELOPMENT OF REFRIGERATIONCold storage, or refrigeration, is keeping food at temperatures between 32 and 45 degrees F in order to delay the growth of mic
6、roorganismsbacteria, molds, and veastthat cause food to spoil. Refrigeration produces few changes in food, so meats, fish, eggs, milk, fruits, and vegetables keep their original flavor, color, and nutrition. Before artificial refrigeration was invented, people stored perishable food with ice or snow
7、 to lengthen its storage time. Preserving food by keeping it in an icefilled pit is a 4,000-year-old art. Cold storage areas were built in basements, cellars, or caves, lined with wood or straw, and packed with ice. The ice was transported from mountains, or harvested from local lakes or rivers, and
8、 delivered in large blocks to homes and businesses.Artificial refrigeration is the process of removing heat from a substance, container, or enclosed area, to lower its temperature. The heat is moved from the inside of the container to the outside. A refrigerator uses the evaporation of a volatile li
9、quid, or refrigerant, to absorb heat. In most types of refrigerators, the refrigerant is compressed, pumped through a pipe, and allowed to vaporize. As the liquid turns to vapor, it loses heat and gets colder because the molecules of vapor use energy to leave the liquid. The molecules left behind ha
10、ve less energy and so the liquid becomes colder. Thus, the air inside the refrigerator is chilled.Scientists and inventors from around the world developed artificial refrigeration during the eighteenth and nineteenth centuries. William Cullen demonstrated artificial refrigeration in Scotland in l748
11、, when he let ethyl ether boil into a partial vacuum. In l805, American inventor Oliver Evans designed the first refrigeration machine that used vapor instead of liquid. In l842, physician John Gorrie used Evanss design to create an air-cooling apparatus to treat yellowfever patients in a Florida ho
12、spital. Gorrie later left his medical practice andliquid.When kinetic energy is changed to heat energy, liquid molecules turn into vapor molecules.During evaporation, the vapor molecules use energy, and the liquid becomes colder.6.According to the passage, who was the first person to use artificial
13、refrigeration for a practical purpose? William CullenOliver EvansJohn GorrieAdolphus Busch7.The word it in paragraph 3 refers to printerrefrigeratortypeether8.Why does the author discuss the brewing industry in paragraph 4? To compare cave storage with mechanical refrigerationTo describe the unique
14、problems that brewers facedTo praise the accomplishments of a prominent brewerTo show how refrigeration changed a whole industry9.The word constrained in paragraph 4 is closest in meaning to restrictedspoiledimprovedalternated10.According to the passage, the first refrigerated railcar used what mate
15、rial as a cooling agent? EtherIceAmmoniaCFCs11.The word toxic in paragraph 5 is closest in meaning toexperimented with ice making, and in l85l he was granted the first U.S. patent for mechanical refrigeration. In the same year, an Australian printer, James Harrison, built an ether refrigerator after
16、 noticing that when he cleaned his type with ether it became very cold as the ether evaporated. Five years later, Harrison introduced vapor-compression refrigeration to the brewing and meatpacking industries.Brewing was the first industry in the United States to use mechanical refrigeration extensiv
17、ely, and in the 1 870s, commercial refrigeration was primarily directed at breweries. German-born Adolphus Busch was the first to use artificial refrigeration at his brewery in St. Louis. Before refrigeration, brewers stored their beer in caves, and production was constrained by the amount of availa
18、ble cave space. Brewing was strictly a local business, since beer was highly perishable and shipping it any distance would result in spoilage. Busch solved the storage problem with the commercial vapor-compression refrigerator. He solved he shipping problem with the newly invented refrigerated railc
19、ar, which was insulated with ice bunkers in each end. Air came in on the top, passed through the bunkers, and circulated through the car by gravity. In solving Buschs spoilage and storage problems, refrigeration also revolutionized an entire industry. By 1891, nearly every brewery was equipped with
20、mechanical refrigerating machines.The refrigerators of today rely on the same basic principle of cooling caused by the rapid evaporation and expansion of gases. Until l929, refrigerators used toxic gasesammonia, methyl chloride, and sulfur dioxideas refrigerants. After those gases accidentally kille
21、d several people, chlorofluorocarbons (CFCs) became the standard refrigerant. However, they were found to be harmful to the earths ozone layer, so refrigerators now use a refrigerant called HF134a, which is less harmful to the ozone. densepoisonousrareexpensive 12. Look at the four squares, A, B, C,
22、 and D, which indicate where the following sentence could be added to the passage. Where would the sentence best fit?Gorries basic principle of compressing a gas, and then sending it through radiating coils to cool it, is the one most often used in refrigerators today. Scientists and inventors from
23、around the world developed artificial refrigeration during the eighteenth and nineteenth centuries. A William Cullen demonstrated artificial refrigeration in Scotland in 1748, when he let ethyl ether boil into a partial vacuum. In 1805, American inventor Oliver Evans designed the first refrigeration
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