2019新人教高中英语选择性必修二Unit3 Food and Culture基础知识检测试题（带详解答案）.docx

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1、2019新人教高中英语选修二Unit 3 Food And Culture基础知识检测1 .单词拼写（每题1分，共28分）1.1 love the small city where business booms and people behave e（优雅士也）.1.2 .Many Chinese b（品牌）are facing new challenges from the modern markets. 2.3 .The i（材料； 成分）he used in the cooking contest attracted everyones attention. 3.4 .The stude

2、nts participated in the dumpling contest held in the c（餐厅）on the second floor.4.5 .Color is f（基本的）in home design-something youll always have in every room. 5.6 .There are at least eight different kinds of Chinese c（菜肴）.6.7.8.9.10.7 . Moreover, each of us needs to c（喝）at least 5 litres of water per d

3、ay.1.1 n order to get rid of the junk, we should pursue quality rather than q（数量）.9. You can keep healthy by eating different c（种类）of fresh foods.10. He received a set of china c（组成）of sixty pieces.11. .cabbage n.;12.烹饪法;食谱 n.13.bold adj.14.厨师;主厨n. 15,醋n. 16.填满;把塞进vt.东西;物品n.7.特别的;罕见的 adj. 18. vegeta

4、rian n. 19.garlic n.20 .总体上;大致上adv.全面的;综合的adj. 21 ,稳定的；稳重的adj.22 .自助餐厅;自助食堂 n. 23.somewhat adv.;24 .协会;关联 n.25.适度;合理 n. 26.calorie n.27.ideal adj.; 28.modest adj.IL短语（每题1分，共17分）1. put more simply 2.relate.to; 3.in many ways4 .refer to;5. have a hot temper6 .prior to 7.由组成（或构成）/8 .用信用卡支付 9.at a minim

5、um 10.至于； 关于11 .take your order;12.对展开讨论 13.cut down （on）;14 .cut out; 5.由某人决定做某事16 .play a trick/ tricks on sb. 17.slice.offni.单句语法填空（每题2分，共io分）1. After that,happened to the Amber Room remains a mystery.2. No sooner we（leave） the village than it began to rain.3. It has become a favourite traditiona

6、l dish of the people in North China,making dumplings has always been a family affair with everyone from the youngest to the oldest（join）in to help.4. A Sichuan restaurant（recommend） to us by a friend, and finally, we found it.5. He（work） in the store for five years before he moved here.IV完成句子（每题3分，共

7、15分）1 .我们的俱乐部对每个人都是开放的，不管年龄、性别还是教育背景。（regardless of）2 .然而，我们可以说的是，文化和美食是密不可分的。3 .鉴于你对经典影片感兴趣，我写信推荐给你一部好看的电影。4 .然而越来越多的证据表明，不良健康的真正推手并非脂肪类食物，而实际上是糖。5 .此次活动从上周开始，将持续一个月，旨在减少我们摄入的多余热量和养成健康的饮食习 惯，这对我们的健康是至关重要的。V.语法短文填空(每空L5分，满分30分)AMost people relate “You are what you eat. to healthy eating. It l(actual

8、) refers to personality,character, and culture. Chinese cuisine is a case in point. When 2(introduce) to America, it3_ (change) to suit American tastes, which tells us Americans like trying new foods.Later, I visited China and 4(experience)authentic Chinese food. In Beijing, we ate in arestaurant wh

9、ere the chef treated us to dinner consisting of Sichuan peppercorns. It was wonderful but what was even more important was the friendship. In Shandong Province, we had 5(boil)dumplings with vinegar. I found making dumplings is always an affair with the whole family. In South China and central China,

10、 I experienced local dishes from Guangdongs elegant dim sum to the6 (exception) stewed noodles in Henan. Through food, Chinese people everywhere show friendship and 7(kind). At least, the kinds of food 8(consume) by local people tell uswhat they grow in their region, what kinds of lives they lead, a

11、nd 9 they like and do not like.All in all, culture and cuisine go hand 10 hand, and if you do not experience one, you cannever really know the other.1.2.3.4.5.6. 7.8.9.10.B(选做)What makes up a healthy diet? Scientists have found that the real driver of poor health is sugar rather1 so much fatty food.

12、 Put more simply,2_people continue to argue over whether or not fatty food is dangerous, we already know that sugar is a killer. So if you want to be healthy, you have to reduce sweet.Beyond this, you can keep healthy by consuming different kinds of fresh foods, especially fruit and vegetables. It i

13、s also important to have some meat, beans, or dairy products, 3 provide the necessary protein for bones and muscle growth. The ideal diet is a 4 (balance) one, without too much or too little of any one thing.Finally, a basic key to healthy eating is to eat 5_(slow), which also allows your body 6(dig

14、est) your food better. In addition,7(consist) eating habits, like taking three meals a day at the same time and 8(eat) a modest amount of food each time a day 9(be) better forour health.There is no one trick to healthy eating. It matters that having a healthy attitude 10 food. It isyou who should ma

15、ke the right decisions about your diet.1.2.3.4.5.6.7.8.9.10.选修二Unit 3 Food And Culture基础知识检测答案i.单词拼写1 .elegantly 2. brands 3.ingredients 4.canteen 5.fundamental6.cuisines 7.consume 8.quantity9. categories lO.consisting11.甘蓝；卷心菜；洋白菜12.recipe 13.大胆自信的;敢于冒险的14.chef 15.vinegar16. stuff 17. exceptional 1

16、8,素食者 19.蒜 20. overall 21. stable 22. cafeteria 23,有点；稍微 24.association 25.moderation 26.卡路里27.完美的；理想的；想象的28.些许的;谦虚的;朴素的 II.短语1.简单地说2.与相关；涉及；谈到 3.在许多方面4.指的是；描述；提到；查阅5.脾气暴躁的 6.在之前的 7.consist of/ be made up of/ be comprised of8.pay by credit card9.至少10. as to 11.点餐；点菜 12.argue over13.削减，删节（尺寸、数量或数目等）；

17、砍倒14.切去；省略；停止（做某事）15. It is up to sb. to do sth. 16.捉弄某人17.切下HI.单句语法填空1 .what 2. had left 3. where ; joining 4. had been recommended5.had workedIV .完成句子Our club is open to everyone regardless of age, sex or educational background.1. What we can say, however, is that culture and cuisine go hand in ha

18、nd.2. Considering that you take an interest in classical movies, Im writing to recommend a wonderful movie to you.3. However, there is increasing evidence that the real driver of poor health is not so much fatty food, as it is sugar.4. The activity started last week and will last for a month, aiming

19、 to reduce the extra calories we take in and develop a healthy eating habit, which is fundamental and crucial to our health.V .语法短文填空A . 1.actually2. introduced 3.is changed 4. experienced 5.boiled6. exceptional 7. kindness 8. consumed 9.what lO.inB 1 .than2.while3. which 4. balanced 5.slowly6. to digest 7.consistent 8. eating 9.are 10. to/ towards