中西餐桌文化差异(英文)ppt课件.ppt

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1、为了规范事业单位聘用关系，建立和完善适应社会主义市场经济体制的事业单位工作人员聘用制度，保障用人单位和职工的合法权益为了规范事业单位聘用关系，建立和完善适应社会主义市场经济体制的事业单位工作人员聘用制度，保障用人单位和职工的合法权益为了规范事业单位聘用关系，建立和完善适应社会主义市场经济体制的事业单位工作人员聘用制度，保障用人单位和职工的合法权益In Chinese and Western dining In Chinese and Western dining culture originculture origin Chinese Chinas diet culture broad and

2、 profound,long history,according to historical records,at least in the Zhou Dynasty,the diet etiquette has formed a fairly complete system.These etiquette is becoming more mature and perfect in the ancient society,they played an important role in the modern society,still have an influence为了规范事业单位聘用关

3、系，建立和完善适应社会主义市场经济体制的事业单位工作人员聘用制度，保障用人单位和职工的合法权益The dining product as a result of factor and so on region characteristic,climatic environment,manners and customs influences,will appear in raw material,the taste,the cooking method,the food habit varying degree difference.Was precisely because of these

4、 differences,the dining product had the intense localization.Between China and the West cultures difference has accomplished China and the West diet culture difference,but this kind of difference and gets along with people the philosophy from the West different thinking mode.The Chinese pays great a

5、ttention“the beauty to unite”,the westerner pays great attention.为了规范事业单位聘用关系，建立和完善适应社会主义市场经济体制的事业单位工作人员聘用制度，保障用人单位和职工的合法权益In China,any banquet,only will have one form,will be everybody sits in a circle all round.The banquet must use the round table,this formally has created one kind of unity,polite

6、ness,altogether the interest atmosphere.The delicacy delicacies place a table of persons center,it is not only the object which table of people appreciate,taste,is also a table of person sentiment exchange intermedium.Westerners treat with a long table,men and women sit in the owner at both ends,and

7、 then the guest of honor men and women in the press and the general order of the guests seating arrangements.sitting为了规范事业单位聘用关系，建立和完善适应社会主义市场经济体制的事业单位工作人员聘用制度，保障用人单位和职工的合法权益For the main or meat curse,the English keep the fork in the left hand,point curved downward,and bring the food to the mouth ei

8、ther by sticking the points onto it or in the case of soft vegetables,by placing it firmly on the fork in this position with the knifeChopsticks are used to eat most kinds of Chinese foods.Hold your chopsticks towards their end,not in the middle or the front third when dining with them.When you are

9、not using your chopsticks,or have finished eating,lay them down in front of you with the tips to left.Tableware为了规范事业单位聘用关系，建立和完善适应社会主义市场经济体制的事业单位工作人员聘用制度，保障用人单位和职工的合法权益Chinese Chinese foodfoodWestern Western foodfoodChinese Chinese foodfood为了规范事业单位聘用关系，建立和完善适应社会主义市场经济体制的事业单位工作人员聘用制度，保障用人单位和职工的合法权益Thanks for for watching