船舶卫生检查记录表.pdf
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1、船船舶舶卫卫生生检检查查记记录录表表 Hessen was revised in January 2021中华人民共和国出入境检验检疫Entiy-Exit Inspectionand Quarantine of 编号 NO.船舶卫生检查记录表Recording Form for Sanitation Inspection over Vessels船名船旗Name of vessel_ Flag_登记号/IMO 编号Registrantion/IMO _检查日期/时间检查地点Time/date of inspection_ Place ofinspection_代理检查人员Agent_ Insp
2、ector_检查项目Itemsinspected要求Requirements检查结果Results所见证据Evidences Found船员和旅客Crew andpassengers1.船员、旅客健康状况良好,无传染病染疫人或染疫嫌疑人,无食物中毒事故。All crew and passengers are ingoodhealth.Noinfectedcases,suspectsorfood-bornediseases are reported.2.船员应持有效健康证明,来自黄热病疫区的人员持有效黄热病预防接种证书。Allcrewpossessvalidhealthand passenger
3、s from yellow feverinfectedareapossessvalidyellowfevervaccinationcertificates.3 厨房工作人员和服务人员具有良好的卫生习惯,了解、掌握食品保存和食品制备的正确方法及要求。Cooks and serving staff displaygoodpersonalhygieneandareknowledgeableaboutsafefoodholding and preparation methods.是 Yes否 No是 Yes否 No是 Yes否 No厨房Galley1.有完整的日常保洁维护计划或卫生管理制度,在可能导致
4、感染或污染的关键部位张贴清洁维护制度或规程。Thereisawholeschedulefordailycleaningandmaintenanceor a sanitation management codein operation,which is posted upatcrucialplaceswherefoodcontamination might occur.是 Yes否 No检查项目Temsinspected要求Requirements2.内墙、地面清洁,无积水或油渍(污)All inner walls and floors arecleanandfreefromgreaseorst
5、ill water.3.有完好的防尘、防蝇、防鼠设施,无鼠患,虫患不超过控制标准Therearewell-developedfacilitiesagainstdust,insectsandis no evidence of rodentinfestation,andinsectinfestation is under control.检查结果Results所见证据EvidencesFound是 Yes否 No是 Yes否 No4.有独立的专用食物处理区,要求与其他的公用活动区域或公用通道相隔离。Therearefood-handlingareasrestricted for this purp
6、ose onlyand separated from other publicareas or passages.5.厨房的公共用具、家具、食品加工生产、处理及储存等用具保持清洁。Culinaryutensils,furniture,andfacilitiesforfoodproducing,processing,and storageare kept clean.是 Yes否 No是 Yes否 No6 生熟食品应分开加工、存放,摆放有序,防止交叉污染。Rawandcookedfoodareseparatelyprocessedandstored,and placed in good orde
7、rto prevent cross-contamination是 Yes否 No检查项目ItemsItemsinspectedinspected要求Requirements7.有厨工专用洗手设施及清洁用品。There are dedicated hand-washingfacilitiesandcleanseraccessible to the galley staff.检查结果Results所见证据Evidentces Found是 Yes否 No8.装有抽气通风装置,运转良好。Exhaust ventilation equipment isadequatelyprovidedandwork
8、snormally.9.有专用的垃圾桶/废弃物箱。There are dedicated garbage/wasebins.是 Yes否 No是 Yes否 No10.摆放在服务区及自助餐桌上的食品,应有适宜的展示罩或用其他有效的方法进行防护,应保持合理温度,备有公用用具,并按服务流程摆放。Food served at service area andcafeteriaisprotectedfromcontaminationwithappropriateexhibitingcoversorothereffectivemethods,andholdatreasonableutensilsarepr
9、ovided and placed according toservice flow.是 Yes否 No食品储藏室和仓库Pantry andstores1.视频来源可靠,清洁、卫生、无杂质或掺杂,在保质期内,分类存放,离地上架。AllFoodisobtainedfromreliablesourcesandisclean,withoutimpurityoradulterationandwithinexpirationdates,Allfoodisstoredbysortandkeptonshell.是 Yes否 No检查项目ItemsItemsInspectedInspected要求Requir
10、ements2.食品库清洁卫生,远离污染源,不与有毒有害物质共同存放。Storage systems are clean andkeep away from pollution are no poisonousor harmful substances inside.3.无鼠患。虫患不超过控制标准。There is no evidence of rodentinfestation,andinsectinfestation is under control.4.保热食物存放在至少达到62.8的保温设备中。Food to be held hot is placed ina hot-holding
11、apparatus alreadyatatemperaturelfatleast62.8(145F)and maintained at thattemperature until required.5.易腐败的食物、饮料存放在 4一下All perishable food or drind iskept at or below 4(40F).6.水果和蔬菜保存在冷藏室Fruits and vegetables are storedincool rooms.7.鱼、肉类保存在 0-3左右Meat and fish are maintained at0 to 3(32 to 37F)检查结果Ren
12、sults是 Yes否 No 所见证据Eidences Found是 Yes否 No 是 Yes否 No 是 Yes否 No 是 Yes否 No 是 Yes否 No 8.奶类和奶制品保存在 4左右Milkandmilkproductsaremaintained at 4(40F)9.冷冻食品保存在-12一下Frozen foods are kept below-12(10F)是 Yes否 No 是 Yes否 No 检查项目ItemsItemsinspetedinspeted要求Requirements1.来源可靠,自制或从经许可的港口供水部门获取。Potablewaterisself-made
13、orobtainedfromapprovedwaterproviders of port.2.储水罐位置合理,不受污染或过热影响。Potable water tanks are locatedin reasonableareas where theywillnotbeaffectedbydirt,insects,rodentsorothercontamination or excessive heat.3.储水罐有便于清洁保养的检查罩和独立排水系统。Potablewatertankshaveaninspectioncoverforeasyinspectionandaccessforcleani
14、ng or maintenance,and arefittedwithanindependentdrainage system.4.专用管道配送系统,标识清楚。Alltanks,hoses,valvesandequipmentforhandlingpotablewater should be exclusively forthispurpose and clearly labeled.检查结果Results所见证据Evidences Foud是 Yes否 No 是 Yes否 No 饮用水Potablewater是 Yes否 No 是 Yes否 No 5.配备卤化/加氯等消毒净化设施Potabl
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