英文版功夫茶演示.ppt
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1、ChineseteacultureGongfuteaceremonyIntroductionofgongfuteaWaterchemistryandtemperatureToolsandequipmentProceduresIntroductionofgongfuteaThegongfuteaceremonyorkungfuteaceremony,alsoknownastheChineseteaceremony,isaChineseculturalactivityinvolvingtheritualizedpreparationandpresentationoftea.Itisprobably
2、basedontheteapreparationapproachesoriginatedinFujianandGuangdong.Theoriginaltermgongfucha(工夫茶)literallymeansmakingteawitheffort.Sometimes功insteadof工isusedthus功夫茶.Today,theapproachisusedpopularlybyteashopscarryingteaofChineseorTaiwanorigins,andbyteaconnoisseursasawaytomaximizethetasteofateaselection,
3、especiallyafinerone.WaterchemistryandtemperatureWatershouldbegivencarefulconsiderationwhenconductingGongfuCha.Waterwhichtastesorsmellsbadwilladverselyaffectthebrewedtea.Mostteamasterswilluseagoodcleanlocalsourceofspringwater.DuringtheprocessofGongfucha,theteamasterwillfirstdeterminewhatistheappropri
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