杭州市中等职业学校师生职业能力大赛酒店服务赛项英语口试题库.docx
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1、杭州市中等职业学校师生职业能力大赛旅游服务赛项英语口试题库一、中餐宴会摆台与服务部分情景应答及答题要点:1. Q: What information do you give when introducing your restaurant to the guest?A: I would tell the guest about the style, the specialties, the popular dishes, the business hours of the restaurant.2. Q: What will a bartender tell the guests about
2、Margarita?A: A Margarita is a popular cocktail made by mixing one part of tequila and three parts of dry wine and lemon.3. Q: What will you do when the guest tells you that there5s a miscalculation in the bill?A: I will check with the guest carefully. If there is a mistake, I will apologize and then
3、 bring the bill back to the cashiers desk to correct it.4. Q: If the guest wants to try some dishes that are typical local specialty of Suzhou, but he has no idea what to order, what would you recommend to him?A: I will recommend the Squirrel-shaped Mandarin Fish, the Quick-boiled White Shrimp, and
4、the Stir-fried Shredded Eel with Hot Oil.5. Q: If the guest tells you that his wife is a vegetarian, what would you say?A: We do serve delicious vegetarian food in our restaurant. Actually the Tofu dishes are very popular among the guests.6. Q: Inform the guest that the restaurant is fully booked th
5、is evening, and suggest him to book a table for tomorrow evening.A: Im sorry. We are fully booked this evening. How about tomorrow? We still have some nice tables available for tomorrow evening.7. Q: What is the duty of an Executive Chef?A: An Executive Chef decides on the items on the menus, and co
6、ordinates the preparation of the food and beverage.8. Q: Whats the standard of excellence fbr restaurant service in a deluxehotel?A: The restaurant service in a deluxe hotel is expected to be fast, polite, very professional and of top quality.9. Q: Tell the guests about the choices they have for mai
7、n course.A: What would you like to have for main course? We have Sirloin Steak, Roast Lamb, Grilled Prawns and Scallops with Ginger Sauce.10. Q: If the guest complains that the soup is cold, what should you do?A: I will apologize to the guest and promise to return the soup to the chef immediately an
8、d get a fresh hot bowl of soup for the guest.11. Q: Visit the table to check if your service is satisfactory. Inform the guest the last course will be dessert.A: Is everything to your satisfaction? All the dishes have been served as the menu goes, except for the dessert to follow.12. Q: Ask the gues
9、t his preference for juice.A: What kind of fruit juice would you prefer? We have grape juice, kiwifruit juice and orange juice.13. Q: What would you ask if the guest wants to settle his bill?A: How would you like to pay? In cash, by credit card, or room charge?14. Q: As a hostess, whats the first th
10、ing you need to find out when the guest arrives?A: I have to find out whether the guest has a reservation or not.15. Q: Ask the guest how he would like his steak prepared.A: How would you like your steak done? Rare, Medium or Well-done? 16. Q: What is the duty of a Food and Beverage Manager?A: A Foo
11、d and Beverage Manager is in charge and directs the work of the Department.17. Q: Tell the guests the general sequence of a Chinese dinner.A: Chinese dinner usually starts with cold dishes and ends with a soup.18. Q: What do you recommend if the guest orders a fresh white water fish?A: May I suggest
12、 steaming the fish to retain its freshness?19. Q: How do you ask about the guests preference for buffet or a la carte service?A: How would you like your dinner served? A buffet or an a la carte service?20. Q: How do you ask about the guests preference fbr salad?A: What kind of salad would you prefer
13、? We have Ham Salad, Prawn Salad, and Fresh Vegetable Salad.21. Q: How do you respond to a guests compliments to your service?A: Thank you fbr your compliments. If s our greatest pleasure to be of service.22. Q: How do you ask the guests who is paying for the dinner?A: Do you want separated bills or
14、 just one single bill? / May I know who is paying, please?23. Q: What question would you ask further when the guest orders coffee?A: Would you like your coffee black or white? / Would you like your coffee with cream or milk?24. Q: What do you say in seeing off the guests?A: Im glad you enjoyed. Than
15、k you for coming! See you next time.25. Q: If a guest wonders whether he could smoke at the bar, what will you probably say?A: I will say Sorry,sir.Our bar is non-smoking.But we have smoking area outside the bar over there”。二、客房中式铺床部分情景应答及答题要点:1. Q: Apologize to the guest for the delay of his baggag
16、e delivery.A: Im sorry fbr the delay. But the bellman is delivering your baggage up to your room now.2. Q: One guest looks worried, show your concern and offer your help. .A: Good afternoon, you look worried. What has happened? How can I help you? / Can I be of assistance?3. Q: What will you do if t
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