2022年牛津译林版高中英语选择性必修第一册全册各单元综合检测(Unit1Foodmatters、Unit2Theuniversallanguage等).pdf
《2022年牛津译林版高中英语选择性必修第一册全册各单元综合检测(Unit1Foodmatters、Unit2Theuniversallanguage等).pdf》由会员分享,可在线阅读,更多相关《2022年牛津译林版高中英语选择性必修第一册全册各单元综合检测(Unit1Foodmatters、Unit2Theuniversallanguage等).pdf(107页珍藏版)》请在淘文阁 - 分享文档赚钱的网站上搜索。
1、译林版选择性必修第一册练习题Unit 1 Food matters.1Unit 2 The universal language.24Unit 3 The art of painting.47Unit 4 Exploring poetry.68综合测评.87Unit 1 Food matters(满分:1 2 0分;时间:1 0 0分钟)第一部分 阅读(共两节,满分50分)第一节(共1 5小题;每小题2.5分,满分3 7.5分)阅读下列短文,从每题所给的A、B、C、D四个选项中选出最佳选项。AThe best thing to star t your day is a good br eakf
2、 ast.In f act,many people believethat br eakf ast is the most impor tant meal of the day.In China,por r idge w ith pickles(咸菜),baozi,noodles,soybean milk and youtiao ar e common br eakf ast f oods.What ar ebr eakf asts in other countr ies like?Let,s take a look!The USIn the US,a good Sunday mor ning
3、 star ts w ith scr ambled eggs,cr ispy bacon or juicysausages,and sof t pancakes w ith butter and sw eet syr up on top.On busy w eekdays,mostpeople in the US like to eat cer eal w ith milk,br ead and f r uit f or br eakf ast.Some peoplealso dr ink cof f ee.CanadaCanada is the lar gest pr oducer of m
4、aple syr up.People usually have pancakes w ithmaple syr up f or br eakf ast.Canadian bacon is a popular dish f or br eakf ast as w ell.Canadian bacon is quite unlike the cr ispy bacon of the United States.It tastes mor elike ham and is ser ved in thin r ound slices.Br itainThe Br itish br eakf ast i
5、s similar to the A mer ican br eakf ast.A basic Br itishbr eakf ast consists of f r ied eggs,bacon,sausages,mushr ooms,baked(烤的)beans,andtomatoes.These f oods ar e popular among young people in Br itain.Usually,Br itish peoplehave cof f ee,tea or milk to dr ink.Some people also like to dr ink or ang
6、e juice.JapanMost people in Japan these days-at least in big cities-eat a quick Wester n-stylebr eakf ast like eggs,toast,juice and cof f ee.Those w ho pr ef er mor e tr aditional f oodsar e likely to have tea and miso soup w ith r ice.Steamed r ice is necessar y f or aJapanese-style br eakf ast.Peo
7、ple also add nor i seaw eed or a little r aw egg to theirr ice.1.On busy w eekday mor nings,most people in the US pr ef er .A.scr ambled eggs,cr ispy bacon or juicy sausagesB.sof t pancakes w ith butter and sw eet syr up on topC.ham,scr ambled eggs and pancakesD.cer eal w ith milk,br ead and f r uit
8、2.Maple syr up is popular in.A.A mer ica B.CanadaC.Br itain D.Japan3.The Br itish-style br eakf ast includes.A.scr ambled eggs,mushr ooms and baked beansB.f r ied eggs,sausages w ith sw eet syr upC.bacon,sausages,mushr ooms and noodlesD.f r ied eggs,sausages,tomatoes and cof f ee or teaBWho is Li Z
9、iqi?For 7 million w atcher s on YouTube and 2 0 million micr o blogger son Sina Wei bo,that,s an easy question to answ er.She holds an account on each of thetw o platf or ms,and uploads her videos about the detailed cooking pr ocesses of var iouskinds of tr aditional Chinese f ood.Li is a craftspers
10、on in a rural area of Southwest.China,s Sichuan Province.Different from others,she is fond of showing the whole process from the field to thetable.For example,in her video about spicy tofu,she starts with harvesting the soyabeans,grinding them into powder and making tofu,and then cooks it.Her work a
11、lsoincludes building a homemade oven to bake bread.Like the rest of us,Li was probably not born with skills to create the thingswe see in her videos,but she used everything and everybody around her as a teacher.Li never attended college,but she showed us how useful self-learning can be in an ageof p
12、lenty of learning resources.Li lets the world see one of the most important aspects of the Chinese people andhow they live their daily 1 ives.She lets the world know that Chinese people love goodfood and are good at making art out of even simple raw materials,which have caughtthe hearts of her globa
13、l audience.Moreover,Lis charming videos show the simple joys of country living,which shecan improve by using her head,heart and hands.While others become the product of theirenvironment,she turns her surroundings into her product.Others see problems and feelfrustrated,while Li goes and fixes them.W
14、e,therefore,can choose to be inspired byher,to seek the artistic solution and enjoy the creativity,joy and relaxation that“doing”life could offer.4.What is special about Lis videos?A.Baking bread in a modern way.B.Both on YouTube and Sina Weibo.C.Mixing Chinese with western food.D.Showing planting a
15、nd cooking processes.5.What has interested global audience in Paragraph 4?A.Traditional Chinese tofu.B.Turning daily life into art.C.Chinese peoples country life.D.The detailed cooking programme.6.The author suggests that we should.A.enjoy w atching Li,s videosB.f ix the br oken things by our selves
16、C.use sur r oundings to impr ove our livesD.have the simple joys of countr y living7.What is the author,s attitude to Lis videos?A.Favor able.B.Indif f er ent.C.Doubtf ul.D.Negative.CIts said that ever y Ir ish“mammy”has her ow n w ay to cook Ir ish stew(炖菜).Simple but satisf ying,it has f ed the po
17、or over centur ies,w hich makes it a nationaldish.The ingr edients tell the stor y.Fir st up,ther es the spud”,as the Ir ish callthe potato.Fir st br ought to Ir eland in the 1 6 th centur y,it w as an unbelievable f ood,pr oviding bumper cr ops that could be stor ed over the cold w inter months.Soo
18、n,ever yonew as eating it-f or br eakf ast,lunch and tea.With the ar r ival of the spud,the population incr eased f r om one million to eightmillion in less than thr ee centur ies.But this dependence on the vegetable w ould pr ovedisastr ous w hen cr ops w er e str uck by disease in the 1 84 0 s.The
19、 gr eat f amine(饥荒)thatf ollow ed killed over a million people一and f or ced millions mor e to r un to othercountr ies.Its har d to believe that dur ing the year s of f amine,Ir eland continued toex por t huge quantities of f ood to Gr eat Br itain,its colonial master at the time.Today,Ir eland is an
20、 independent nation.Nobody thinks about the potato f amineas they enjoy their Ir ish stew but ther es a bone-deep aw ar eness of the countr y,s longconnection w ith the spud.Potatoes ar e all w ell and good,but the stew gets its taste f r om the meat.It usedto be made w ith mutton as it w as the onl
21、y meat available to the poor.How ever,the onlyw ay to make it good enough to eat w as to stew it in the pot f or hour s.Today,most people use lamb.How ever,this r emains slightly tr aditional amongpur ists,w ho also cr iticize(批评)the addition of ingr edients like car r ots,par snips,thyme and super
22、mar ket-bought mater ials.8.Why w as the potato called an unbelievable f ood in the 1 6 th centur y?A.It could be accepted by both the poor and the r ich.B.I t could be cooked into many delicious dishes.C.It could be kept f or a long time.D.It could gr ow in w inter in Ir eland.9.What did the depend
23、ence on the potato lead to in the 1 84 0 s?A.The gr ow ing population.B.A ver y ser ious f amine.C.A w ar betw een Ir eland and Br itain.D.Millions of people r ushing to Ir eland.1 0.What is the most impor tant step w hen cooking Ir ish stew?A.Stew ing the dish f or hour s.B.Using enough potatoes.C.
24、Picking up the high-quality lamb.D.A dding dif f er ent kinds of ingr edients.1 1.What is this tex t mainly about?A.Ways to cook Ir ish stew.B.The pr esent situation of Ir ish stew.C.The impor tance of potatoes.D.A n Ir ish national dish about potatoes.DWhats your opinion on spicy f ood?Some people
25、cannot handle even the smallestamount of chili pepper s in their dinner w hile other s can,t get enough of them.Scientists have long been puzzled by w hy some people love the chili w hile other sloathe it.Plenty of r esear ch has been done on the subject,dating as f ar back as the1 970 s.Pr evious r
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