新职业英语第二版Unit-3.ppt
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1、职业综合 职业综合英语 英语 1 1Unit 3 Business MealsUnit 3ENGLISH FOR CAREERSUnit 3 Business Meals新职业英语新职业英语职业综合英语职业综合英语 11第 第 2 2 版 版职业综合 职业综合英语 英语 1 1Unit 3 Business MealsContentsListening&Speaking4 Warming-up1Reading A2Reading B3 Language Lab7Language Lab7Writing 5Mini-project6职业综合 职业综合英语 英语 1 1Unit 3 Busines
2、s MealsWarm-1Task TaskCompletethefollowingtableseatingarrangement.Principles of SeatingArrangement1.1.Seatpeoplewhohave Smonintereststogether.2.2.Pairmaleandfemale Pairmaleandfemaleguests.guests.3.3.Seatguestsofhonorin Seatguestsofhonorinorder.Themostimportant order.Themostimportantpersonshouldbesea
3、tedat personshouldbeseatedattherighthandofthehost.therighthandofthehost.Henryisretiringon HenryisretiringonMonday.Mr.Nelson,Monday.Mr.Nelson,Chairmanof Chairmanofyourcompany yourcompany,asksyoutoarrange asksyoutoarrange thetable thetableseatsforHenrysfarewell seatsforHenrysfarewelldinner.Herearesome
4、 dinner.Herearesomeprinciplesforarrangingseats principlesforarrangingseatsata ata dinnertableandthe dinnertableandtheinformationaboutthe informationabouttheguests.guests.职业综合 职业综合英语 英语 1 1Unit 3 Business MealsWarm-2Guest InformationHenrymale,former HR Manager.Susanfemale,CEO.She loves traveling.Geor
5、gemale,Sales Manager.Davidmale,Production Manager.He loves traveling.Maryfemale,Customer Service Manager,a good friend of George.WhowouldyouputinseatsAthroughtE?WhowouldyouputinseatsAthroughtE?职业综合 职业综合英语 英语 1 1Unit 3 Business MealsWarm-2Food and drinks every dayPeople rely on all kinds of food ever
6、y day.Try to see if you happen to know the following food.职业综合 职业综合英语 英语 1 1Unit 3 Business MealsWarm-2FruitsApricotStrawberry Pineapple PeachLemon Plum Pitaya职业综合 职业综合英语 英语 1 1Unit 3 Business MealsWarm-2Vegetables Cauliflower Eggplant Carrot Cabbage Asparagus 职业综合 职业综合英语 英语 1 1Unit 3 Business Meals
7、SeafoodOystersCrabPrawnLobster职业综合 职业综合英语 英语 1 1Unit 3 Business MealsWarm-2Table Manner in Western Countries1)As soon as the hostess picks up her napkin(餐巾),pick yours up and lay it on your lap.2)The Soup Course Dinner usually begins with soup.The largest spoon at your place is the soup spoon.It wil
8、l be beside your plate at the right-hand side.3)The Fish Course If there is a fish course,it will probably follow the soup.There may be a special fork for the fish,or it may be similar to the meat fork.Often it is smaller.4)The Meat Course The main course is usually served by the host himself,especi
9、ally if it is a fowl(鸡禽)or a roast which needs to be carved.He will often ask each guest what piece he prefers,and it is quite proper to state your preference as to lean or fat,dark(红肉)or light(白肉).职业综合 职业综合英语 英语 1 1Unit 3 Business MealsWarm-25)Using Knife and Fork The English keep the fork in the l
10、eft hand,point curved downward,and bring the food to the mouth either by sticking the points onto it or in the case of soft vegetables,by placing it firmly on the fork in this position with the knife.Americans carve the meat in the same position,then lay down the knife and taking the fork in the rig
11、ht hand with the point turned up,push it under a small piece of food without the help of the knife and bring it to the mouth right-side-up.6)Helping Yourself and Refusing If a servant passes food around,he will pass the dish at your left hand so that you can conveniently serve yourself with your rig
12、ht hand.Never serve yourself while the dish is on your right;it is then the turn of your neighbor on the right.It is polite to take some of everything that is passed to you.But if there is something you may not like,you may quietly say:No,thank you.职业综合 职业综合英语 英语 1 1Unit 3 Business MealsWarm-27)The
13、Salad Course A salad is eaten with a fork only held in the right hand with points turned up.There is usually a special one for the salad,a little smaller than the meat fork.8)Bread and Butter Bread is taken in the fingers and laid on the side plate or the edge of the large plate;it is never taken wi
14、th a fork.Butter is taken from the butter dish with the butter knife and placed on the side plate,not on ones bread.职业综合 职业综合英语 英语 1 1Unit 3 Business MealsWarm-29)Other Things on the Table When there are things on the middle of the table,such as bread,butter,jelly,pickles,nits,candies,you should not
15、 take any until the hostess has suggested that they be passed.10)Leaving the Table It is impolite for a guest to leave the table during a meal,or before the hostess gives the signal at the end.When the hostess indicates that the dinner is over,she will start to rise from her seat and all the guests
16、rise from theirs at the same time.职业综合 职业综合英语 英语 1 1Unit 3 Business MealsReading ATextTask 1Task 2Business Know-howReading A职业综合 职业综合英语 英语 1 1Unit 3 Business MealsText A-1Deals over Meals 1Asaformofbusiness Asaformofbusinessentertaining entertaining,business,businessmealsareincreasinglyusedto mealsa
17、reincreasinglyusedtobuildup builduppersonal personaltrustandconfidence.Westernersdoan trustandconfidence.Westernersdoanextraordinaryamountofbusinessovermeals,from extraordinaryamountofbusinessovermeals,fromaquickbreakfastto“workinglunches”tococktail aquickbreakfastto“workinglunches”tococktailrecepti
18、onsand receptionsandformal formaldinners.dinners.Reading A职业综合 职业综合英语 英语 1 1Unit 3 Business MealsText A-22 Breakfast Breakfastmeetings meetingsrarely rarelylast lastmore morethan thanan anhour.hour.They Theyimply imply certain certainurgency urgency and andare areoften oftenconvenient convenientduri
19、ng during business business travels.travels.Lunch Lunch is is usually usually best best for forgetting getting to to know know a a guest guest a a bit bit better.better.People People do do not nothave haveto totalk talkabout aboutbusiness,business,of ofcourse.course.Afternoon Afternoontea teaor orco
20、ffee coffeeis isa arelaxed relaxedway wayto tospend spend45 45minutes minutesor oran anhour hourtalking talkingabout aboutbusiness.business.Dinner Dinneris isa amore moreformal formalbusiness business event.event.Generally,Generally,this this is is not not a a time time to to talk talkabout aboutbus
21、iness,business,but butrather rathera atime timeto toget getto toknow knowthe theotherpersonandenjoyeachothers otherpersonandenjoyeachotherscompany company.Reading A职业综合 职业综合英语 英语 1 1Unit 3 Business Meals Text A-33 3 Business Businessmeals mealsare aremulti-tasking multi-taskingjobs jobswhich whichca
22、n canoften often turn turn out out to to be be nightmares.nightmares.If If you you want want to tomake make a a lasting lasting impression,impression,then then it it pays pays to to be be on onyour yourbest bestbehavior behavior at atany anysuch suchmeal.meal.Of Ofcourse,course,you youneed needto to
23、be beknowledgeable knowledgeable in inyour yourfield,field,but butyou youalso alsoneed need the the style style and and grace grace to to see see you you through through these theseevents.events.During Duringa atypical typicalbusiness businessmeal mealyou youmust mustbe bea a good good listener,list
24、ener,ask ask and and answer answer questions questionsintelligently intelligently,talk talk about about your your company company confidently confidentlyandappearpleasantandrelaxed.andappearpleasantandrelaxed.Reading A职业综合 职业综合英语 英语 1 1Unit 3 Business MealsText A-44 4 Your Your mastery mastery of of
25、 good good table table manners manners comes comes in inhandy handy.It It gives gives you you the the confidence confidence of of knowing knowing that thatyou youcan canconduct conduct yourself yourselfproperly.properly.After Afterall,all,you youare aretrying trying to to have have a a conversation
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